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HomeFoodWhy Choose the Wood-Burning Ovens?

Why Choose the Wood-Burning Ovens?

A tired day in the office, a boring event, a not-so-happening date, etc., and many such occasions call for a pizza dinner at the end of the day. Many pizzerias have popped up in the cities to help people fulfil their pizza cravings. Maximum pizzerias use the wood-burning oven to cook pizzas because of the deliciousness that they add to the dish.

Dome Pizza ovens are in great demand in the world at present. The wood-burnt ovens designed with a dome shape are like magic, bringing out the ingredients’ hidden flavour. It is the design that the ancient ovens were designed with when the idea of pizza first came into existence. Hence, many manufacturers have retained this design in their inventions.

Gozney Dome

 Gozney Dome is one of the many beautiful introductions to the world of pizza ovens. Since this product hit the market, it has been selling like a hot cake, and BBQs 2u takes pride in being this unit’s exclusive seller to the world.

Each Gozney Dome pizza oven can cook a 16″ pizza within 15 to 20 minutes. These can work with both gas and wood fuel supplies. The dome cover allows the heat generated inside the unit to circulate throughout and adds a smoky flavour to every pizza cooked.

About Wood-Burning Pizza Oven

Many reasons can make you choose the wood-burnt pizza ovens over all the available options. Compared to all the other available options, wood-fired ovens excel in bringing out the authentic taste of every pizza cooked in it. The fast-cooking mechanism is a bonus because you can enjoy the unique flavour of all the toppings you add to the pizza.

The vegetable toppings on the pizzas can add all their healthy nutrients and taste to every bite of the pizza only when exposed to a particular temperature. Wood-burnt pizza ovens are the best solution for this. The oven’s pre-heated floor serves as the pizzas’ heating base, and the circulated heat at a particular temperature will cook all the toppings you choose for each pizza.

Thermometer

Every wood-burnt pizza oven has an in-built thermometer. This thermometer lets you understand the required temperature to cook each pizza perfectly. The stone floor is an added advantage because it maintains a consistent temperature for the pizza to cook from the base.

Guaranteed Service

Every wood-fired oven you buy can offer you the service of at least five years without breaking down. If maintained as suggested in the manuals and also by the supplier website, you can cook delicious pizzas whenever, wherever, for more than 7 to 8 years. The growing popularity has made the manufacturers increase the durability and warranty of each unit they bring to the market for extra years.

The best part of choosing the wood-burnt domed pizza ovens is that you can find multiple options. Each unit comes with cooking a particular number of pizzas at a time. You can choose the one that can help you cater to as many guests as possible. Go through the options and make a wise choice.

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